FARNHub
Food Authenticity Research Network Hub
| Title : | Isoscapes of carbon and oxygen stable isotope compositions in tracing authenticity and geographical origin of italian extra-virgin olive oils |
| Author(s) : | Chiocchini F; Portarena S; Ciolfi M; Brugnoli E; Lauteri M |
| Year : | 2016 |
| Type : | Scientific (article, thesis, book, ...) |
| Name : | Food Chemistry |
| Peer reviewed : | Yes |
| Link : | https://doi.org/10.1016/j.foodchem.2016.01.146 |
| Country : | Italy |
| Commodity : | FO-Olive oil |
| Abstract : |