FARNHub
Food Authenticity Research Network Hub
| Title : | Analysis of volatile markers for virgin olive oil aroma D-defects by SPME-GC/FiD: possible sources of incorrect data |
| Author(s) : | Oliver-Pozo C; Aparicio-Ruiz R; Romero I; Garcia-Gonzalez DL |
| Year : | 2015 |
| Type : | Scientific (article, thesis, book, ...) |
| Name : | Journal of Agricultural and Food Chemistry |
| Peer reviewed : | Yes |
| Link : | https://doi.org/10.1021/acs.jafc.5b03986 |
| Country : | Spain |
| Commodity : | FO-Olive oil |
| Abstract : |