FARNHub
Food Authenticity Research Network Hub
| Title : | Wild salmon authentication can be predicted by 1H NMR spectroscopy |
| Author(s) : | Capuano E; Lommen A; Heenan S; de la Dura A; Rozijn M; van Ruth SM |
| Year : | 2013 |
| Type : | Scientific (article, thesis, book, ...) |
| Name : | Lipid Technology |
| Peer reviewed : | Yes |
| Link : | https://doi.org/10.1002/lite.201200235 |
| Country : | Netherlands |
| Commodity : | SE-Fish and fish products |
| Abstract : |