FARNHub
Food Authenticity Research Network Hub
| Title : | Food Integrity: China consumer view and impact in fish industry |
| Author(s) : | |
| Source : | FoodQualityNews.com |
| Year : | 2017 |
| Link : | http://www.foodqualitynews.com/R-D/More-sensitised-to-food-fraud-than-ever-Fera-Science |
| Country : | China |
| Commodity: | SE-Fish and fish products |
| Abstract: | Results from DNA barcoding of fish from across Europe and Chinese attitudes to food fraud were revealed during the Food Integrity conference last month. |