FARNHub
Food Authenticity Research Network Hub
| Title : | Identifying species from a single caviar egg |
| Author(s) : | |
| Source : | ScienceDaily |
| Year : | 2017 |
| Link : | https://www.sciencedaily.com/releases/2017/05/170530100152.htm |
| Country : | World |
| Commodity: | SE-Fish and fish products |
| Abstract: | A new tool enables identification of high-end caviar from Beluga sturgeons by analyzing DNA from a single caviar, a development that helps ensure the fair international trade of caviar and contributes to conservation of the species in the wild. |