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Title : Virgin Olive Oil Authentication by Multivariate Analyses of H-1 NMR Fingerprints and delta C-13 and delta H-2 Data
Author(s) : Longobardi F; Ventrella A; Napoli C; Humpfer E; Schtz B; Schfer H; Kontominas MG; Sacco A
Year : 2012
Type : Scientific (article, thesis, book, ...)
Name : Food Chemistry
Peer reviewed : Yes
Link : https://doi.org/10.1016/j.foodchem.2011.06.045
Country : Europe
Commodity : FO-Olive oil
Abstract :