Title : | Olive oil authentication: A comparative analysis of regulatory frameworks with especial emphasis on quality and authenticity indices, and recent analytical techniques developed for their assessment. A review |
Author(s) : | |
Year : | 2018 |
Type : | Scientific (article, thesis, book, ...) |
Name : | |
Peer reviewed : | Yes |
Link : | https://www.tandfonline.com/doi/full/10.1080/10408398.2016.1225666 |
Country : | World |
Commodity : | FO-Olive oil |
Abstract : |