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Title : The use of front face fluorescence spectroscopy to classify the botanical origin of honey samples produced in Switzerland
Author(s) : Karoui R; Dufour E; Bosset J-O; De Baerdemaeker J
Year : 2007
Type : Scientific (article, thesis, book, ...)
Name : Food Chemistry
Peer reviewed : Yes
Link : https://doi.org/10.1016/j.foodchem.2006.01.039
Country : France
Commodity : AP-Honey and royal jelly
Abstract :