FARNHub
Food Authenticity Research Network Hub
| Title : | Multi-laboratory evaluation of a PCR method for detection of ruminant DNA in commercial processed animal proteins |
| Author(s) : | Olsvik PA; Fumiere O; Margry R; Berben G; Larsen N; Alm M; Berntssen M |
| Year : | 2017 |
| Type : | Scientific (article, thesis, book, ...) |
| Name : | Food Control |
| Peer reviewed : | Yes |
| Link : | https://doi.org/10.1016/j.foodcont.2016.07.041 |
| Country : | Europe |
| Commodity : | AF-Feed materials, compound feed |
| Abstract : |