Title : | Preliminary observations on the change of some chemical characteristics of virgin olive oils subjected to a "soft deodorization" process |
Author(s) : | Cerretani L; Bendini A; Barbieri S; Lercker G |
Year : | 2008 |
Type : | Scientific (article, thesis, book, ...) |
Name : | |
Peer reviewed : | Yes |
Link : | https://www.scopus.com/inward/record.uri?eid=2-s2.0-47749133410&partnerID=40&md5=bfefbe640fc6764a3683a0dfb41cd29d |
Country : | Italy |
Commodity : | FO-Olive oil |
Abstract : |