FARNHub
Food Authenticity Research Network Hub
| Title : | A novel chemometric strategy for the estimation of extra virgin olive oil adulteration with edible oils |
| Author(s) : | Maggio RM; Cerretani L; Chiavaro E; Kaufman TS; Bendini A |
| Year : | 2010 |
| Type : | Scientific (article, thesis, book, ...) |
| Name : | |
| Peer reviewed : | Yes |
| Link : | https://www.scopus.com/inward/record.uri?eid=2-s2.0-75449100495&doi=10.1016/j.foodcont.2009.12.006&partnerID=40&md5=0ae560573dab77352126980ef04dc37e |
| Country : | Italy |
| Commodity : | FO-Olive oil |
| Abstract : |