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Title : A novel chemometric strategy for the estimation of extra virgin olive oil adulteration with edible oils
Author(s) : Maggio RM; Cerretani L; Chiavaro E; Kaufman TS; Bendini A
Year : 2010
Type : Scientific (article, thesis, book, ...)
Name :
Peer reviewed : Yes
Link : https://www.scopus.com/inward/record.uri?eid=2-s2.0-75449100495&doi=10.1016/j.foodcont.2009.12.006&partnerID=40&md5=0ae560573dab77352126980ef04dc37e
Country : Italy
Commodity : FO-Olive oil
Abstract :