FARNHub
Food Authenticity Research Network Hub
| Title : | Non-destructive visible/NiR spectroscopy for differentiation of fresh and frozen-thawed fish |
| Author(s) : | Uddin M; Okazaki E; Turza S; Yumiko Y; Tanaka M; Fukuda Y |
| Year : | 2005 |
| Type : | Scientific (article, thesis, book, ...) |
| Name : | Journal of Food Science |
| Peer reviewed : | Yes |
| Link : | https://doi.org/10.1111/j.1365-2621.2005.tb11509.x |
| Country : | Japan |
| Commodity : | SE SeaFood-All |
| Abstract : |