FARNHub
Food Authenticity Research Network Hub
| Title : | Virgin olive oil stability study by mesh cell-FTiR spectroscopy |
| Author(s) : | Tena N; Aparicio R; Garcia-Gonzalez DL |
| Year : | 2017 |
| Type : | Scientific (article, thesis, book, ...) |
| Name : | Talanta |
| Peer reviewed : | Yes |
| Link : | https://doi.org/10.1016/j.talanta.2017.02.042 |
| Country : | Spain |
| Commodity : | FO-Olive oil |
| Abstract : |