Food Authenticity Research Network Hub

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Short name : S2013/ABI-3028, AVANSECAL-CM
Full name : Advanced strategies for the improvement and control of food quality and safety
Coordinator : Marina Alegre ML
Funding bodies National Institute for Agricultural and Food Research and Technology
Type : R & D & I projects
start and end: 2013 - 2017
Link : http://www3.uah.es/avansecal/index.php/es/inicio/
Country : Spain
Commodity : All Food
Summary : The aim of this program is the development of analytical tools for detecting a variety of components involved in food safety and quality, and control strategies for improvement.