FARNHub
Food Authenticity Research Network Hub

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Short name : AGL2013-48018-R
Full name : Detection of allergens and authenticity control of vegetable products using genetic techniques and recombinant antibodies
Coordinator : Garcia Lacarra T (UNIMAD)
Funding bodies National Institute for Agricultural and Food Research and Technology
Type : R & D & I projects
start and end: 2014 - 2016
Link : http://p-ag12013-48018-r.agripa.org/
Country : Spain
Commodity : PP-Nuts, nut products and seeds
Summary : 1. Recombinant antibodies for detecting hazelnut, pistachio and walnut, 2. Genetic methods for detecting and quantificating another allergenic species (sesame, mustard, flax, poppy, sunflower, anise)